Description
Capacity & Dimensions
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Total Oven Capacity: 5.0 cu ft (Interior approx. 23¾″ × 19″ × 18½″)
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Product Dimensions: 30″ W × 47″ H × 29″ D (≈36½″ to cooking surface; depth door open ~46¼″)
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Weight: ~130 lb net; ~150 lb shipping
Cooking Features
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Cooktop: Coil burners with lift-up porcelain‑enamel surface
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Front/Back: 6″ 1,250 W
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Front/Back: 8″ 2,400 W
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Dual-Element Bake: Upper & lower elements for even baking (~2,585 W)
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Broil Element: 4-pass ~3,410 W broil power
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Sensi‑Temp™ Safety: UL858 compliant temperature-limiting coil technology.
Cleaning & Interior
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Cleaning Type: Standard (manual) clean; no self-clean or convection
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Racks: Two chrome oven racks; 6 rack positions
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Storage Drawer: Removable full-width at bottom
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Interior Light: 1 incandescent oven light
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Other: Oven “ON” indicator light; lift-up cooktop with support rod
Controls & Convenience
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Control Panel: Rotary knobs located on backsplash; simple manual interface
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Feature Highlights: No digital display, no delay start, no Wi-Fi or convection
Electrical & Ratings
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Electrical Requirements: 208/240 V, 60 Hz, 40 A circuit
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Power Ratings:
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Bake: ~2,585 W
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Broil: ~3,410 W
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Total draw: ~11.5 kW (240V) / ~8.8 kW (208V)
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| Feature | Specification |
|---|---|
| Model / Finish | JBS160DMWW (White) |
| Oven Capacity | 5.0 cu ft |
| Overall Size (W×H×D) | 30″ × 47″ × 29″ |
| Cooktop Elements | 6″ (1,250 W) & 8″ (2,400 W) coil burners |
| Bake / Broil Power | Bake: ~2,585 W; Broil: ~3,410 W |
| Cleaning Type | Standard/manual clean |
| Controls | Rotary knob control, backsplash |
| Oven Racks | 2 racks, 6 positions |
| Safety Features | Sensi‑Temp™ coil for UL858 safety |
| Storage Drawer | Removable full-width bottom drawer |
| Electrical Specs | 240/208V, 40A (up to ~11.5 kW input) |
| Wi-Fi / Sabbath Mode | None |
















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